Although I tend to be a morning person, I still like to sleep as late as possible before rolling out of bed. Once I’m up, I love a simple, yet nourishing breakfast to help me get going. That’s why these 7 Healthy Overnight Breakfast Parfaits are quickly becoming favorite staples in my home. They are made the night before so it’s easy to grab one and go the next morning.
Each recipe makes 1 – 2 parfaits, depending on the size of your container (I suggest that you use glass containers). Feel free to adjust the amount of liquid to make your parfaits thicker or thinner, according to your taste.
Each of the 7 Healthy Overnight Breakfast Parfaits is naturally vegetarian and ingredients can easily be modified to be gluten-free, paleo or vegan.
To help support our blogging activities, our site contains affiliate links. If you make a purchase from a link on our site, we may receive a small percentage of that sale, at no extra cost to you.
Raspberry Chia Pudding Overnight Breakfast Parfaits
- 1 cup milk, (or coconut, almond, hemp, cashew, soy, almond or oat milk)
- 3 1/2 tablespoons chia seeds
- 1/4 teaspoon vanilla
- 1 cup fresh raspberries, mashed
- 2 – 4 tablespoons honey, pure maple syrup, molasses or agave (or to taste)
- Garnish with slices of kiwi, fresh raspberries, and mint leaves
Combine milk, chia seeds, vanilla, raspberries, and honey; mix well. Spoon chia pudding into glass jars, allow mixture to rest for a few minutes, stir again and place in refrigerator overnight. Before serving, garnish with kiwi, raspberries, and mint. Enjoy!
Strawberry Granola Overnight Breakfast Parfaits
- 1 cup regular organic granola (or use gluten-free granola, paleo granola or whole grain granola)
- 1/2 vanilla yogurt (or dairy-free whipped coconut cream, soy or coconut yogurt)
- fresh strawberries
- fresh mint sprigs
Alternate layering granola, yogurt, and slices of strawberries in a parfait glass. Refrigerate overnight. Garnish with sprigs of fresh mint. Serve.
Vanilla Chia Pudding with Mixed Fruit Overnight Breakfast Parfaits
- 1 1/2 cups milk (coconut, almond, hemp, cashew, soy, almond or oat milk)
- 4 – 5 tablespoons chia seeds
- 1/2 teaspoon vanilla
- 2 – 4 tablespoons honey, agave, or pure maple syrup (or to taste)
- 1 carton vanilla or fruit-flavored yogurt
- Garnish with a variety of fresh fruits and mint leaves
Combine milk, chia seeds, vanilla, and honey; mix well. Place slices of fresh fruit (halfway down) the inside of your parfait glasses. Next, add the chia pudding, a layer of vanilla or fruit-flavored yogurt (or dairy-free soy or coconut yogurt) and top with a variety of fresh fruits. Breakfast is served!
Chocolate Oats Overnight Breakfast Parfaits
- 1 cup milk (coconut, almond, hemp, cashew, soy, almond or oat milk)
- pinch of sea salt
- 2 – 4 tablespoons raw honey, agave, date paste or pure maple syrup (or to taste)
- Garnish with dark chocolate shavings
- Optional toppings: sliced bananas, shaved coconut, chopped nuts, and fresh blueberries
Combine oats, milk, sea salt, cocoa, and honey; mix well. Place mixture in Mason jars and refrigerate overnight. Garnish with whipped coconut or heavy cream and chocolate shavings. Serve.
Matcha Chia Pudding & Overnight Breakfast Parfaits
- 3 -4 tablespoons chopped pecans or walnuts
- 1 cup milk (coconut, almond, hemp, cashew, soy, almond or oat milk)
- 4 – 5 tablespoons chia seeds
- 2 – 4 tablespoons honey, agave, date paste or pure maple syrup (or to taste)
- 4 – 5 tablespoons pomegranate arils
Place nuts in the bottom of glass jars. Combine milk, chia seeds, honey, and Matcha powder; mix well. Pour mixture over nuts and top with pomegranate seeds and goji berries. Refrigerate overnight. Serve. Enjoy!
Oats & Chia Overnight Breakfast Parfaits
- 2 cups milk (coconut, almond, hemp, cashew, soy, almond or oat milk)
- 1/2 cup organic (regular or gluten-free) old-fashioned rolled oats
- 4 tablespoons chia seeds
- 1/2 teaspoon vanilla
- 2 tablespoons honey, agave, date paste or pure maple syrup (or to taste)
- bananas, organic pecans, fresh strawberries, fresh mint sprigs
Combine milk, oats, chia seeds, vanilla, salt, and honey; mix well. Pour mixture into handled Mason jars and refrigerate overnight. The next morning garnish parfaits with slices of banana and pecans or slices of strawberries and a sprig of fresh mint. Serve.
Buckwheat Porridge Overnight Breakfast Parfaits
Buckwheat is naturally gluten-free and therefore is a great addition to this list of 7 Healthy Overnight Breakfast Parfaits. When purchasing buckwheat check to make sure that you are buying certified gluten-free groats because cross-contamination may occur during processing.
Tip: For best results, cook buckwheat groats beforehand according to the packing directions then layer the following:
- 1 cup cooked buckwheat
- 2 – 4 tablespoons honey, agave, date paste, date or pure maple syrup (or to taste)
- 1 cup vanilla yogurt (or dairy-free soy or coconut yogurt)
- 1 cup fresh plum puree
- Garnish with a dollop of mashed buckwheat and fresh mint leaves
Combine cooked buckwheat and honey and place a layer in the bottom of a parfait glass. Top with a layer of yogurt and plum puree. Refrigerate overnight. Garnish with walnuts, mashed buckwheat (if desired) and a sprig of fresh mint. Serve. Enjoy!
Which of these 7 Healthy Overnight Breakfast Parfaits is your favorite?
Here’s to a happy and healthy start to your day!
Linda
More great ideas:
Original article and pictures take i2.wp.com site
Комментариев нет:
Отправить комментарий